Masala Chai

Serves 1.

Ingredients

• 1 tsp loose black tea - something strong, like Assam or Ceylon.
• 3 tsp sugar (or some honey)
• 1/2 tsp masala spices (some combination of cardamom, ginger, cinnamon, star anise, and cloves)
• 1 cup water
• 1 cup milk

Method

1. Bring saucepan of water to the boil.
2. Add the tea.
3. Boil for around 3 minutes.
4. Add milk, sugar, and spices.
5. Bring back to the boil.
6. Strain and serve.